Assessment of trace elements in canned fish and health risk appraisal
Trace elements are dangerous to human health and there is a rising concern about the quality of processed foods in some parts of the world, especially in Iraq. The chemical composition (total sold, moisture, and ash) and concentrations of trace elements in canned fish (Skipjack tuna, Sardines, Tuna...
| Published in: | Foods and Raw Materials |
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| Main Authors: | , |
| Format: | Article |
| Language: | English |
| Published: |
Kemerovo State University
2023-03-01
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| Subjects: | |
| Online Access: | https://jfrm.ru/en/issues/20672/20808/ |