Commercial quality of different corn hybrids as a function of grain moisture content during the harvest<br> Qualidade comercial de diferentes híbridos de milho em função do teor de água nos grãos durante a colheita

The objective this work was evaluate the commercial quality of grains of differents commercial corn hybrids as a function of grain moisture content during the harvest. The work was conducted in Astorga – PR, during the autumn/winter harvest of 2007 and the summer harvest of 2007/2008, evaluated thre...

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Bibliographic Details

Published in:	Semina: Ciências Agrárias
Main Authors:	Luiz Fernando Pricinotto, Deivid Lincoln Reche, Carlos Alberto Scapim, Pedro Soares Vidigal Filho, Odair José Marques, Ricardo Shigueru Okumura
Format:	Article
Language:	English
Published:	Universidade Estadual de Londrina 2012-06-01
Subjects:	Zea mays L Pós-colheita ponto de colheita danos mecânicos resíduos.
Online Access:	http://www.uel.br/revistas/uel/index.php/semagrarias/article/view/6584