Food discourses in Cape Breton: Community, economy, and ecological food practices
This project investigates ecological food practices on Cape Breton Island as legacies of traditional lifestyles and responses to the acceleration of global capitalism. I examine the multifarious discourses that frame ecological food practices such as organic gardening and farmers’ markets in this re...
| الحاوية / القاعدة: | Canadian Food Studies |
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| المؤلف الرئيسي: | |
| التنسيق: | مقال |
| اللغة: | الإنجليزية |
| منشور في: |
University of Waterloo
2016-04-01
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| الموضوعات: | |
| الوصول للمادة أونلاين: | https://canadianfoodstudies.uwaterloo.ca/index.php/cfs/article/view/119 |