APA (7th ed.) Citation

Francis, D. V., Dahiya, D., Gokhale, T., & Nigam, P. S. (2024, May). Sustainable packaging materials for fermented probiotic dairy or non-dairy food and beverage products: Challenges and innovations. AIMS Microbiology.

Chicago Style (17th ed.) Citation

Francis, Dali Vilma, Divakar Dahiya, Trupti Gokhale, and Poonam Singh Nigam. "Sustainable Packaging Materials for Fermented Probiotic Dairy or Non-dairy Food and Beverage Products: Challenges and Innovations." AIMS Microbiology May. 2024.

MLA (9th ed.) Citation

Francis, Dali Vilma, et al. "Sustainable Packaging Materials for Fermented Probiotic Dairy or Non-dairy Food and Beverage Products: Challenges and Innovations." AIMS Microbiology, May. 2024.