Impact of dietary protein and energy levels on fatty acid profile, gut microbiome and cecal metabolome in native growing chickens

ABSTRACT: The present study investigated the optimal concentration of dietary ME and CP for the fatty acid profile of meat, gut microbiome, and cecal metabolome in Danzhou chickens from 120 to 150 d of age. A total of seven hundred and twenty 120-d-old Danzhou female chickens, with a similar BW, wer...

詳細記述

書誌詳細
出版年:Poultry Science
主要な著者: Luli Zhou, Dingfa Wang, Khaled Abouelezz, Liguang Shi, Ting Cao, Guanyu Hou
フォーマット: 論文
言語:英語
出版事項: Elsevier 2024-08-01
主題:
オンライン・アクセス:http://www.sciencedirect.com/science/article/pii/S0032579124004966