Impact of dietary protein and energy levels on fatty acid profile, gut microbiome and cecal metabolome in native growing chickens
ABSTRACT: The present study investigated the optimal concentration of dietary ME and CP for the fatty acid profile of meat, gut microbiome, and cecal metabolome in Danzhou chickens from 120 to 150 d of age. A total of seven hundred and twenty 120-d-old Danzhou female chickens, with a similar BW, wer...
| 出版年: | Poultry Science |
|---|---|
| 主要な著者: | , , , , , |
| フォーマット: | 論文 |
| 言語: | 英語 |
| 出版事項: |
Elsevier
2024-08-01
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| 主題: | |
| オンライン・アクセス: | http://www.sciencedirect.com/science/article/pii/S0032579124004966 |
