Rapid Detection of Aflatoxins in Ground Maize Using Near Infrared Spectroscopy

Aflatoxins are carcinogenic mycotoxins that may contaminate many crops and more especially maize. To protect consumers from these contaminants, many countries set up low regulatory thresholds of few µg/kg. The control of food requires time-consuming analysis for which sampling is a key step. It woul...

Full description

Bibliographic Details
Published in:Toxins
Main Authors: Sylviane Bailly, Béatrice Orlando, Jean Brustel, Jean-Denis Bailly, Cecile Levasseur-Garcia
Format: Article
Language:English
Published: MDPI AG 2024-09-01
Subjects:
Online Access:https://www.mdpi.com/2072-6651/16/9/385