Detection of Genomic Regions Controlling the Antioxidant Enzymes, Phenolic Content, and Antioxidant Activities in Rice Grain through Association Mapping

Because it is rich in antioxidant compounds, the staple food of rice provides many health benefits. Four antioxidant traits in rice grain, <i>viz.</i>, catalase, CUPRAC, DPPH, FRAP and peroxidase, were mapped in a representative panel population containing 117 germplasm lines using 131 S...

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出版年:	Plants
主要な著者:	Priyadarsini Sanghamitra, Saumya Ranjan Barik, Ramakrushna Bastia, Shakti Prakash Mohanty, Elssa Pandit, Abhisarika Behera, Jyotirmayee Mishra, Gaurav Kumar, Sharat Kumar Pradhan
フォーマット:	論文
言語:	英語
出版事項:	MDPI AG 2022-05-01
主題:	antioxidant enzyme association mapping catalase CUPRAC DPPH FRAP
オンライン･アクセス:	https://www.mdpi.com/2223-7747/11/11/1463