Transcriptomic analysis of mesocarp tissue during fruit development of the oil palm revealed specific isozymes related to starch metabolism that control oil yield

The oil palm (Elaeis guineensis Jacq.) produces a large amount of oil from the fruit. However, increasing the oil production in this fruit is still challenging. A recent study has shown that starch metabolism is essential for oil synthesis in fruit-producing species. Therefore, the transcriptomic an...

Full description

Bibliographic Details
Published in:Frontiers in Plant Science
Main Authors: Ardha Apriyanto, Julia Compart, Joerg Fettke
Format: Article
Language:English
Published: Frontiers Media S.A. 2023-07-01
Subjects:
Online Access:https://www.frontiersin.org/articles/10.3389/fpls.2023.1220237/full