Extrusion Material Moisture on the Property of Prolamins from Distiller's Grains

In this study, a single-screw extruder was used to extrude distiller's grains (DGs) and the effect of extrusion material moisture (21%, 24%, 27%, 30%, 33%) on prolamins from DGs (PDGs) was studied by measuring the physicochemical (solubility, hydrophobicity, sulfhydryl and the disulfide bonds c...

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Bibliographic Details

Published in:	Shipin gongye ke-ji
Main Authors:	Yao LIU, Ruoyun YUAN, Hongjun LI, Shanfeng CHEN, Chengye MA, Chenjie WANG
Format:	Article
Language:	Chinese
Published:	The editorial department of Science and Technology of Food Industry 2024-08-01
Subjects:	prolamins from distiller's grains extrusion material moisture physicochemical property structural characterization
Online Access:	http://www.spgykj.com/cn/article/doi/10.13386/j.issn1002-0306.2023080197