Chemical Characterization of 29 Industrial Hempseed (<i>Cannabis sativa</i> L.) Varieties

Hemp is considered one of the potential novel crops for human and animal nutrition. This study aimed to determine the complete chemical composition of 29 different varieties of whole hempseeds. Fatty acid composition, amino acid profile, mineral composition, and cannabinoids content were also evalua...

詳細記述

書誌詳細
出版年:Foods
主要な著者: Sheyla Arango, Jovana Kojić, Lidija Perović, Branislava Đermanović, Nadežda Stojanov, Vladimir Sikora, Zorica Tomičić, Emiliano Raffrenato, Lucia Bailoni
フォーマット: 論文
言語:英語
出版事項: MDPI AG 2024-01-01
主題:
オンライン・アクセス:https://www.mdpi.com/2304-8158/13/2/210