EFFECTS OF ULTRASOUND ON THE MORPHOLOGY, PARTICLE SIZE, CRYSTALLINITY, AND CRYSTALLITE SIZE OF CELLULOSE

The aim of this study is to optimize ultrasound treatment to produce fragment of cellulose that is low in particles size, crystallite size, and crystallinity. Slurry of 1 % (w/v) the cellulose was sonicated at different time periods and temperatures. An ultrasonic reactor was operated at 300 Watts a...

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Bibliographic Details
Published in:Scientific Study & Research: Chemistry & Chemical Engineering, Biotechnology, Food Industry
Main Authors: SUMARI SUMARI, ACHMAD ROESYADI, SUMARNO SUMARNO
Format: Article
Language:English
Published: Alma Mater Publishing House "Vasile Alecsandri" University of Bacau 2014-05-01
Subjects:
Online Access:http://pubs.ub.ro/?pg=revues&rev=cscc6&num=201304&vol=4&aid=4044