QUANTITATIVE AND QUALITATIVE CHARACTERISTICS OF FIVE (5) ORIGINS OF MORINGA OLEIFERA FROM NIGER

Moringa oleifera is a leafy vegetable very rich in nutrients, highly valued by the Nigerien populations and of high socio-economic interest. This study, conducted in the commune of Diffa, aims at comparing the quantitative and qualitative characteristics of five (5) provenances of M. oleifera. Th...

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Bibliographic Details

Published in:	Natural Resources and Sustainable Development
Main Authors:	Rabo Younoussou*, Abatcha Moustapha Yakaka*, Mahamane Ali**
Format:	Article
Language:	English
Published:	Editura Universităţii din Oradea 2025-05-01
Subjects:	moringa oleifera productivity characteristics provenance
Online Access:	https://www.nrsdj.com/issues-year-2025-1/quantitative-and-qualitative-characteristics-of-five-5-origins-of-moringa-oleifera-from-niger.html