Aubourg, S. P., Trigo, M., Martínez, B., & Rodríguez, A. (2020, September). Effect of Prior Chilling Period and Alga-Extract Packaging on the Quality of a Canned Underutilised Fish Species. Foods.
Chicago Style (17th ed.) CitationAubourg, Santiago P., Marcos Trigo, Beatriz Martínez, and Alicia Rodríguez. "Effect of Prior Chilling Period and Alga-Extract Packaging on the Quality of a Canned Underutilised Fish Species." Foods Sep. 2020.
MLA (9th ed.) CitationAubourg, Santiago P., et al. "Effect of Prior Chilling Period and Alga-Extract Packaging on the Quality of a Canned Underutilised Fish Species." Foods, Sep. 2020.
Warning: These citations may not always be 100% accurate.
