Sorbitol production from mixtures of molasses and sugarcane bagasse hydrolysate using the thermally adapted Zymomonas mobilis ZM AD41

Abstract Byproducts from the sugarcane manufacturing process, specifically sugarcane molasses (SM) and sugarcane bagasse (SB), can be used as alternative raw materials for sorbitol production via the biological fermentation process. This study investigated the production of sorbitol from SM and suga...

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Bibliographic Details

Published in:	Scientific Reports
Main Authors:	Yupaporn Phannarangsee, Bunyapon Jiawkhangphlu, Sudarat Thanonkeo, Preekamol Klanrit, Mamoru Yamada, Pornthap Thanonkeo
Format:	Article
Language:	English
Published:	Nature Portfolio 2024-03-01
Subjects:	High-temperature fermentation Sorbitol production Sugarcane bagasse Sugarcane molasses Thermotolerant microbes Zymomonas mobilis
Online Access:	https://doi.org/10.1038/s41598-024-56307-8