3-MCPD and glycidol levels in edible oils and fats obtained from local markets in Türkiye
In this study, it was aimed to determine the 3-MCPD and glycidol levels in 9 types (46 brands) of edible fat and oil offered for sale in markets located in Türkiye. 3-MCPD and glycidol levels were determined by making some modifications to the DGF C VI 18 (10) method. The highest levels of 3-MCPD a...
| الحاوية / القاعدة: | Grasas y Aceites |
|---|---|
| المؤلفون الرئيسيون: | , , |
| التنسيق: | مقال |
| اللغة: | الإنجليزية |
| منشور في: |
Consejo Superior de Investigaciones Científicas
2023-05-01
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| الموضوعات: | |
| الوصول للمادة أونلاين: | https://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/1982 |