Biodegradation of composites based on maltodextrin and wheat B-starch in compost
The study is focused on the microbial and chemical parameters of green compost in which composites based on acetylated wheat B-starch and maltodextrin (patented procedure) were biodegraded and also on the parameters of lettuce grown on this compost before and after the biodegradation. With a load of...
| الحاوية / القاعدة: | Horticultural Science |
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| المؤلفون الرئيسيون: | , , , , , , , , , , |
| التنسيق: | مقال |
| اللغة: | الإنجليزية |
| منشور في: |
Czech Academy of Agricultural Sciences
2015-12-01
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| الموضوعات: | |
| الوصول للمادة أونلاين: | https://hortsci.agriculturejournals.cz/artkey/hor-201504-0007_biodegradation-of-composites-based-on-maltodextrin-and-wheat-b-starch-in-compost.php |