Prediction of Caffeine and Protein of Arabica Coffee Beans Using Near Infrared Spectroscopy (NIRS)

Testing the chemical components of coffee beans has so far been carried out conventionally with laboratory analysis which requires a long time and is expensive. Technological advances allow testing of chemical components to be carried out quickly and accurately using the NIRS (Near Infra Red Spectro...

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Bibliographic Details

Published in:	Jurnal Teknik Pertanian Lampung
Main Authors:	Fitri Yuwita, Ifmalinda Ifmalinda, Muhammad Makky
Format:	Article
Language:	Indonesian
Published:	Jurusan Teknik Pertanian Universitas Lampung 2023-12-01
Subjects:	caffeine nirs pls predict protein
Online Access:	https://jurnal.fp.unila.ac.id/index.php/JTP/article/view/6798