Editorial: Research advances of modification and nutrition properties of food carbohydrates, volume I

Bibliographic Details
Published in:	Frontiers in Nutrition
Main Authors:	Yanjun Zhang, Jianhua Xie, Bin Li, Srinivas Janaswamy
Format:	Article
Language:	English
Published:	Frontiers Media S.A. 2023-10-01
Subjects:	starch non-starch polysaccharides dietary fiber cellulose hemicellulose
Online Access:	https://www.frontiersin.org/articles/10.3389/fnut.2023.1270049/full

Internet