Genetic Engineering of <i>Agrobacterium</i> Increases Curdlan Production through Increased Expression of the <i>crdASC</i> Genes
Curdlan is a water-insoluble polymer that has structure and gelling properties that are useful in a wide variety of applications such as in medicine, cosmetics, packaging and the food and building industries. The capacity to produce curdlan has been detected in certain soil-dwelling bacteria of vari...
| 發表在: | Microorganisms |
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| 主要作者: | |
| 格式: | Article |
| 語言: | 英语 |
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MDPI AG
2023-12-01
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| 主題: | |
| 在線閱讀: | https://www.mdpi.com/2076-2607/12/1/55 |