Diet quality from mid to late life and its association with physical frailty in late life in a cohort of Chinese adults
Abstract Background It is unclear if improving diet quality after midlife could reduce the risk of physical frailty at late life. We aimed to associate changes in diet quality after midlife with physical frailty at late life. Methods Diet quality in 12,580 participants from the Singapore Chinese Hea...
| Published in: | Nutrition Journal |
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| Main Authors: | , , , |
| Format: | Article |
| Language: | English |
| Published: |
BMC
2024-06-01
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| Subjects: | |
| Online Access: | https://doi.org/10.1186/s12937-024-00964-y |