Ozone pollution contributes to the yield gap for beans in Uganda, East Africa, and is co-located with other agricultural stresses
Abstract Air quality negatively impacts agriculture, reducing the yield of staple food crops. While measured data on African ground-level ozone levels are scarce, experimental studies demonstrate the damaging impact of ozone on crops. Common beans (Phaseolus vulgaris), an ozone-sensitive crop, are w...
| Published in: | Scientific Reports |
|---|---|
| Main Authors: | , , , , |
| Format: | Article |
| Language: | English |
| Published: |
Nature Portfolio
2024-04-01
|
| Online Access: | https://doi.org/10.1038/s41598-024-58144-1 |