Effects of temperature on the growth, total lipid content and fatty acid composition of Skeletonema dohrnii
The potential of diatoms as aquatic bait, attribute to their abundance in highly unsaturated fatty acids, has been extensively studied. Temperature plays a crucial role in the synthesis of these fatty acids. This study specifically investigated the impact of temperature on the growth, total lipid co...
| Published in: | Frontiers in Marine Science |
|---|---|
| Main Authors: | , , , , , |
| Format: | Article |
| Language: | English |
| Published: |
Frontiers Media S.A.
2024-05-01
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| Subjects: | |
| Online Access: | https://www.frontiersin.org/articles/10.3389/fmars.2024.1361157/full |
