Comprehensive Quality Evaluation of Blueberries Based on Near-infrared Spectroscopy and Fiber Optic Droplet Analysis
Two-dimensional near-infrared (2D-NIR) correlation spectroscopy integrated with droplet analysis was used for comprehensive evaluation of the storage quality of blueberries. NIR spectra and droplet fingerprints of ‘Emerald’ blueberries with 8 storage periods were collected, and 15 physicochemical in...
| Published in: | Shipin Kexue |
|---|---|
| Main Author: | |
| Format: | Article |
| Language: | English |
| Published: |
China Food Publishing Company
2024-09-01
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| Subjects: | |
| Online Access: | https://www.spkx.net.cn/fileup/1002-6630/PDF/2024-45-18-025.pdf |
