Structural, Physicochemical, and Functional Properties of Waxy and Non-Waxy Foxtail Millet Starches

This study investigated the structural, physicochemical, and functional characteristics of foxtail millet starches (FMSs), including five non-waxy varieties (N-HXMS, N-LXMS, N-QZHS, N-JG21S, N-BLGS) and one waxy control (W-HJGS). All FMSs exhibited polygonal granules with surface pores and an orthor...

詳細記述

書誌詳細
出版年:Foods
主要な著者: Yuting Fan, Lei Chang, Yang Yao, Qin Dan, Pingping Zhang, Xinyi Li, Xiuzhu Yu, Shuangkui Du
フォーマット: 論文
言語:英語
出版事項: MDPI AG 2025-08-01
主題:
オンライン・アクセス:https://www.mdpi.com/2304-8158/14/17/3034