The Effect of <i>Lactobacillus planturum</i> YQM48 Inoculation on the Quality and Microbial Community Structure of Alfalfa Silage Cultured in Saline-Alkali Soil

Alfalfa cultivated in salt–alkali soil was used for fermentation, to which an inoculum of <i>Lactobacillus plantarum</i> YQM48 was added, to assess its effect on the feed quality and the microbial community structure of the fermented silage. A control was included without inoculum. The n...

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التفاصيل البيبلوغرافية

الحاوية / القاعدة:	Fermentation
المؤلفون الرئيسيون:	Yinghao Liu, Yongjie Wang, Lianyi Zhang, Ling Liu, Ting Cai, Chun Chang, Duowen Sa, Qiang Yin, Xiaowei Jiang, Yuyu Li, Qiang Lu
التنسيق:	مقال
اللغة:	الإنجليزية
منشور في:	MDPI AG 2023-05-01
الموضوعات:	<i>Lactobacillus plantarum</i> saline-alkali land alfalfa silage quality
الوصول للمادة أونلاين:	https://www.mdpi.com/2311-5637/9/6/511