Transcutaneous Vagus Nerve Stimulation Effects on Flavor‐Evoked Electroencephalogram and Eye‐Blink Rate

ABSTRACT Introduction Chemosensory food signals are carried by the vagus nerve (VN) from the gut to the brain and these signals contribute to communicating fullness and caloric value of the consumed food in regulatory and reward‐related contexts. Here, we aimed to explore whether neural responses to...

Full description

Bibliographic Details

Published in:	Brain and Behavior
Main Authors:	Samet Albayrak, Berfin Aydin, Gizem Özen, Faruk Yalçin, Merve Balık, Hüseyin Yanık, Burcu A. Urgen, Maria Geraldine Veldhuizen
Format:	Article
Language:	English
Published:	Wiley 2025-03-01
Subjects:	EEG flavor perception multisensory perception neuromodulation vagus nerve
Online Access:	https://doi.org/10.1002/brb3.70355