Preparation and Hepatoprotective Activities of Peptides Derived from Mussels (<i>Mytilus edulis</i>) and Clams (<i>Ruditapes philippinarum</i>)
Low molecular weight (<5 kDa) peptides from mussels (<i>Mytilus edulis</i>) (MPs) and the peptides from clams (<i>Ruditapes philippinarum</i>) (CPs) were prepared through enzymatic hydrolysis by proteases (dispase, pepsin, trypsin, alcalase and papain). Both the MPs and th...
| 出版年: | Marine Drugs |
|---|---|
| 主要な著者: | , , , , , , , |
| フォーマット: | 論文 |
| 言語: | 英語 |
| 出版事項: |
MDPI AG
2022-11-01
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| 主題: | |
| オンライン・アクセス: | https://www.mdpi.com/1660-3397/20/11/719 |
