Estimation of intake and quantification of hemoglobin adducts of acrylamide in adolescents in Sweden

Blood samples (n = 600) from participants in the Swedish dietary survey Riksmaten Adolescents 2016–17 were analyzed with respect to hemoglobin (Hb) adducts from acrylamide (AA) and its metabolite glycidamide (GA) as biomarkers of internal dose/exposure. The results are presented from statistical ana...

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Bibliographic Details

Published in:	Frontiers in Nutrition
Main Authors:	Efstathios Vryonidis, Margareta Törnqvist, Sanna Lignell, Johan Rosén, Jenny Aasa
Format:	Article
Language:	English
Published:	Frontiers Media S.A. 2024-06-01
Subjects:	chemical exposure hemoglobin adducts acrylamide dietary exposure adolescents
Online Access:	https://www.frontiersin.org/articles/10.3389/fnut.2024.1371612/full