Comparative Analysis of Structural and Functional Properties of Dietary Fiber from Four Grape Varieties
Muscadine grapes are characterized by their large and abundant seeds and hard and thick skins that contain significant amounts of dietary fiber (DF). The current study investigated the chemical constituents, molecular architecture, and physicochemical attributes of DF derived from Muscadine grapes (...
| الحاوية / القاعدة: | Molecules |
|---|---|
| المؤلفون الرئيسيون: | , , , , , |
| التنسيق: | مقال |
| اللغة: | الإنجليزية |
| منشور في: |
MDPI AG
2024-06-01
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| الموضوعات: | |
| الوصول للمادة أونلاين: | https://www.mdpi.com/1420-3049/29/11/2619 |
