Comparative Analysis of Structural and Functional Properties of Dietary Fiber from Four Grape Varieties
Muscadine grapes are characterized by their large and abundant seeds and hard and thick skins that contain significant amounts of dietary fiber (DF). The current study investigated the chemical constituents, molecular architecture, and physicochemical attributes of DF derived from Muscadine grapes (...
| Published in: | Molecules |
|---|---|
| Main Authors: | , , , , , |
| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2024-06-01
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| Subjects: | |
| Online Access: | https://www.mdpi.com/1420-3049/29/11/2619 |
