Analyzing consumer trends in functional foods: A cluster analysis approach

This article delves into an analysis of consumer behavior towards functional foods, utilizing a cluster analysis approach. To gather data, a structured online questionnaire was employed, employing a non-probabilistic convenience sampling method. The study focused on the region of Sicily, Italy, to p...

詳細記述

書誌詳細
出版年:Journal of Agriculture and Food Research
主要な著者: Filippo Sgroi, Caterina Sciortino, Amparo Baviera-Puig, Federico Modica
フォーマット: 論文
言語:英語
出版事項: Elsevier 2024-03-01
主題:
オンライン・アクセス:http://www.sciencedirect.com/science/article/pii/S2666154324000784