Climate change and its effects on poultry industry and sustainability
Abstract By 2050, the need for poultry products is predicted to quadruple globally, mostly as a result of rising living standards. In the meantime, the quality of feed crops and forage, availability of water, poultry diseases, and poultry reproduction are all threatened by climate change, which pose...
| 出版年: | Discover Sustainability |
|---|---|
| 主要な著者: | , , , , , , , |
| フォーマット: | 論文 |
| 言語: | 英語 |
| 出版事項: |
Springer
2024-11-01
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| 主題: | |
| オンライン･アクセス: | https://doi.org/10.1007/s43621-024-00627-2 |