Masking of bitterness in lettuce (Lactuca sativa L.) by apple juice (Malus domestica Borkh.) in green smoothies - A pilot consumer study

While fruit smoothies are widely used to enhance fruit consumption, vegetable based green smoothies have not yet been systematically analyzed for consumer acceptance. Vegetable based green smoothies are often neglected due to their bitter and unpleasant taste or are masked with sweet fruits. This st...

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Bibliographic Details
Published in:NFS Journal
Main Authors: Johanna Mörlein, Sophie Wessel, Susanne Neugart, Tobias Pöhnl
Format: Article
Language:English
Published: Elsevier 2024-08-01
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S2352364624000294