APA (7th ed.) Citation

Shivaswamy, G., Rudra, S. G., Dorjee, L., Kundu, A., Gogoi, R., & Singh, A. (2024, January). Valorisation of raw mango pickle industry waste into antimicrobial agent against postharvest fungal pathogens. Current Research in Microbial Sciences.

Chicago Style (17th ed.) Citation

Shivaswamy, Gouthami, Shalini Gaur Rudra, Lham Dorjee, Aditi Kundu, Robin Gogoi, and Anupama Singh. "Valorisation of Raw Mango Pickle Industry Waste into Antimicrobial Agent Against Postharvest Fungal Pathogens." Current Research in Microbial Sciences Jan. 2024.

MLA (9th ed.) Citation

Shivaswamy, Gouthami, et al. "Valorisation of Raw Mango Pickle Industry Waste into Antimicrobial Agent Against Postharvest Fungal Pathogens." Current Research in Microbial Sciences, Jan. 2024.