Glycyrrhizic Acid Nanoparticles Subside the Activity of Methicillin-Resistant <i>Staphylococcus aureus</i> by Suppressing PBP2a

<i>Staphylococcus aureus</i> and methicillin-resistant <i>Staphylococcus aureus</i> (MRSA) are classified as high-risk infections that can lead to death, particularly among older individuals. Nowadays, plant nanoparticles such as glycyrrhizic acid are recognized as efficient...

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Bibliographic Details

Published in:	Pharmaceuticals
Main Authors:	Patricia Rijo, Tamer M. M. Abuamara, Lashin Saad Ali Lashin, Sherif A. Kamar, Vera M. S. Isca, Tahseen S. Mohammed, Mohamed S. M. Abdrabo, Mohamed A. Amin, Ahmed I. Abd El Maksoud, Amr Hassan
Format:	Article
Language:	English
Published:	MDPI AG 2024-05-01
Subjects:	penicillin-binding protein 2a MRSA mecA mecR1 glycyrrhizic acid nanoparticles
Online Access:	https://www.mdpi.com/1424-8247/17/5/589