Complete Utilization of the Major Carbon Sources Present in Sugar Beet Pulp Hydrolysates by the Oleaginous Red Yeasts <i>Rhodotorula toruloides</i> and <i>R. mucilaginosa</i>

Agro-industrial residues are low-cost carbon sources (C-sources) for microbial growth and production of value-added bioproducts. Among the agro-industrial residues available, those rich in pectin are generated in high amounts worldwide from the sugar industry or the industrial processing of fruits a...

詳細記述

書誌詳細
出版年:Journal of Fungi
主要な著者: Luís C. Martins, Margarida Palma, Angel Angelov, Elke Nevoigt, Wolfgang Liebl, Isabel Sá-Correia
フォーマット: 論文
言語:英語
出版事項: MDPI AG 2021-03-01
主題:
オンライン・アクセス:https://www.mdpi.com/2309-608X/7/3/215