Household food waste behaviour in Sarawak, Malaysia: a hierarchical regression analysis

INTRODUCTION: Food and Agriculture Organization defines food waste as the reduction in the nutritional value or mass of any edible part of food intended for human consumption. Malaysia produces approximately 17 thousand tons of food waste daily, which can threaten the environment. Present study a...

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Bibliographic Details

Published in:	Rwanda Medical Journal
Main Authors:	M. Rahman, W. Liang Tung
Format:	Article
Language:	English
Published:	Rwanda Biomedical Centre (RBC)/Rwanda Health Communication Center 2023-06-01
Subjects:	food waste theory of planned behaviour sarawak
Online Access:	https://www.rwandamedicaljournal.org/uploads/1/2/2/1/122149944/op.22.65.pdf