Promotion of organic food in Serbia: Implications from organic food consumers' profile research

The article presents the results of the research of organic food frequency of consumption (in general), conducted in Serbia in June 2013 (n=300). Respondents were classified into low-frequent organic food consumers' segment and high-frequent organic food consumers' segment. Socio-demograph...

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Bibliographic Details

Published in:	Ekonomika Poljoprivrede (1979)
Main Authors:	Đokić Ines, Đokić Nenad, Pavlović Nataša, Žnideršić-Kovač Ružica
Format:	Article
Language:	English
Published:	Naučno društvo agrarnih ekonomista Balkana, Beograd; Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt 2014-01-01
Subjects:	organic food market segmentation marketing management promotion Serbia
Online Access:	http://scindeks-clanci.ceon.rs/data/pdf/0352-3462/2014/0352-34621404837D.pdf