Ultrasound-Assisted Extraction of Phenolic Compounds and Flavonoids from Banana Inflorescence and Characterization of Its Fibrous Residue

The banana inflorescence (BI) is a rich source of antioxidants and dietary fiber, making it a valuable by-product of banana harvesting. This study aimed to maximize the ultrasound-assisted extraction (UAE) of antioxidant compounds from BI and analyze the residue’s composition and functional properti...

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Bibliographic Details

Published in:	Separations
Main Authors:	Fábio Dias Bertoco Júnior, Érica Marusa Pergo Coelho, Mirian Cristina Feiten, Beatriz Cervejeira Bolanho Barros
Format:	Article
Language:	English
Published:	MDPI AG 2025-04-01
Subjects:	<i>Musa</i> spp. by-product banana blossom phenolics antioxidant activity dietary fiber
Online Access:	https://www.mdpi.com/2297-8739/12/5/109