Bacteriophage Delivery Systems for Food Applications: Opportunities and Perspectives

Currently, one-third of all food produced worldwide is wasted or lost, and bacterial contamination is one of the main reasons. Moreover, foodborne diseases are a severe problem, causing more than 420,000 deaths and nearly 600 million illnesses yearly, demanding more attention to food safety. Thus, n...

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Bibliographic Details

Published in:	Viruses
Main Authors:	Maria J. Costa, Lorenzo M. Pastrana, José A. Teixeira, Sanna M. Sillankorva, Miguel A. Cerqueira
Format:	Article
Language:	English
Published:	MDPI AG 2023-05-01
Subjects:	antibacterial encapsulation food contamination foodborne diseases
Online Access:	https://www.mdpi.com/1999-4915/15/6/1271