Isolation and Identification of an Indigenous Probiotic Lactobacillus Strain: Its Encapsulation with Natural Branched Polysaccharids to Improve Bacterial Viability

<p><a href="/public/journals/52/Dr.Tabandeh.jpg" target="_self"><img src="/public/site/images/mmoslemi/JPEG-Dr._Tabadeh-Small_.jpg" alt="" /></a></p><p><strong><span>Background and Objective: </span></st...

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Bibliographic Details
Published in:Applied Food Biotechnology
Main Authors: Nafiseh Sadat Foroutan, Fatemeh Tabandeh, Mahvash Khodabandeh, Naheed Mojgani, Amir Maghsoudi, Meisam Moradi
Format: Article
Language:English
Published: Shahid Behehsti University of Medical Sciences 2017-06-01
Subjects:
Encapsulation, Extrusion, Lactobacillus, Probiotic
Online Access:http://journals.sbmu.ac.ir/afb/article/view/16471

Internet

http://journals.sbmu.ac.ir/afb/article/view/16471

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