Dose-Dependent Alterations to <i>In Vitro</i> Human Microbiota Composition and Butyrate Inhibition by a Supercritical Carbon Dioxide Hops Extract

Hop cones (<i>Humulus lupulus</i> L.) have been used throughout history as an additive in beer brewing and as herbal supplements with medicinal and culinary properties. The objective of this study was to ascertain the effect of a range of concentrations of a supercritical CO<sub>2&...

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書誌詳細

出版年:	Biomolecules
主要な著者:	Paul A. Blatchford, Shanthi G. Parkar, Wendy Hopkins, John R. Ingram, Kevin H. Sutton
フォーマット:	論文
言語:	英語
出版事項:	MDPI AG 2019-08-01
主題:	Pacific Gem hops extract alpha acids beta acids in vitro human fecal fermentation butyric acid Bifidobacterium Akkermansia Enterobacteriaceae Lachnospiraceae
オンライン･アクセス:	https://www.mdpi.com/2218-273X/9/9/390