Effect of maize DDGS addition on carcass and meat quality of lambs of native sheep breed

The aim of the study was to characterize carcass and meat quality of lambs of native sheep breed, which were fed a diet containing maize dried distiller’s grains with solubles (DDGS). The experiment involved 20 ram lambs of the native sheep breed Polish Heath Sheep (Wrzosówka sheep), which were sele...

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Bibliographic Details

Published in:	Journal of Applied Animal Research
Main Authors:	Aldona Kawęcka, Ewa Sosin-Bzducha, Michał Puchała, Jacek Sikora
Format:	Article
Language:	English
Published:	Taylor & Francis Group 2018-01-01
Subjects:	Native sheep lambs DDGS meat quality
Online Access:	http://dx.doi.org/10.1080/09712119.2017.1299014