Cultured Meat on the Social Network Twitter: Clean, Future and Sustainable Meats

The rapid development of technologies for cultured meat production has led to new challenges for producers regarding appropriate communication with future customers in order to deliver products to a viable market. Communication analysis of social media enables the identification of the key character...

詳細記述

書誌詳細

出版年:	Foods
主要な著者:	Lucie Pilařová, Lucie Kvasničková Stanislavská, Ladislav Pilař, Tereza Balcarová, Jana Pitrová
フォーマット:	論文
言語:	英語
出版事項:	MDPI AG 2022-09-01
主題:	cultured meat cultivated meat clean meat future meat sustainable meat alternative protein
オンライン･アクセス:	https://www.mdpi.com/2304-8158/11/17/2695