Use of Agri-Food Composts in Almond Organic Production: Effects on Soil and Fruit Quality

The objective of this work was to study the agronomic effects of the application of agri-food composts in almond trees (<i>Prunus dulcis</i> L.) cultivated in two different areas with different almond varieties (cv. <i>Guara</i> and cv. <i>Ferraduel</i>), with bot...

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Bibliographic Details
Published in:Agronomy
Main Authors: María Dolores Pérez-Murcia, María Ángeles Bustamante, Luciano Orden, Rosa Rubio, Enrique Agulló, Ángel A. Carbonell-Barrachina, Raúl Moral
Format: Article
Language:English
Published: MDPI AG 2021-03-01
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Online Access:https://www.mdpi.com/2073-4395/11/3/536