Dietary protease improves growth rate and protein digestibility of growing-finishing pigs

This research was performed to investigate the hypothesis that dietary mono-component protease (PRO) might improve growth performance, nutrient digestibility, and carcass characteristics of growing-finishing pigs. A total of eighty-four pig...

وصف كامل

التفاصيل البيبلوغرافية

الحاوية / القاعدة:	Journal of Animal Science and Technology
المؤلفون الرئيسيون:	Jeong Jae Lee, Jeehwan Choe, Joowon Kang, Jin Ho Cho, Sangwoo Park, Rider Perez-Maldonado, Jee-Yeon Cho, Il-Hun Park, Hyeun Bum Kim, Minho Song
التنسيق:	مقال
اللغة:	الإنجليزية
منشور في:	Korean Society of Animal Sciences and Technology 2020-05-01
الموضوعات:	carcass characteristics dietary protease growing-finishing pigs growth performance nutrient digestibility
الوصول للمادة أونلاين:	http://www.ejast.org/archive/view_article?pid=jast-62-3-313