An appraisal on the determinants of adaptation responses to the impacts of climate variability on coffee Production: Implication to household food security in Nensebo Woreda, Ethiopia

Climate change and variability already had and will continue to harm coffee production throughout the world. Between 80% and 90% of the world’s coffee is produced by smallholder farmers who depend on nature. This study examines the determinants of climate variability adaptation response in coffee pr...

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Bibliographic Details
Published in:Climate Services
Main Authors: Desalegn Yayeh Ayal, Ansha Nure, Bechaye Tesfaye, Kassahun Ture, Tadesse Terefe Zeleke
Format: Article
Language:English
Published: Elsevier 2023-04-01
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S2405880723000444