Metabolic, hormonal and performance effects of isomaltulose ingestion before prolonged aerobic exercise: a double-blind, randomised, cross-over trial

Background Isomaltulose has been discussed as a low glycaemic carbohydrate but evidence concerning performance benefits and physiological responses has produced varying results. Therefore, we primarily aimed to investigate the effects of isomaltulose ingestion compared to glucose and maltodextrin on...

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التفاصيل البيبلوغرافية

الحاوية / القاعدة:	Journal of the International Society of Sports Nutrition
المؤلفون الرئيسيون:	Hannah L. Notbohm, Joshua F. Feuerbacher, Finn Papendorf, Nils Friese, Mats W. Jacobs, Hans-Georg Predel, Jonas Zacher, Wilhelm Bloch, Moritz Schumann
التنسيق:	مقال
اللغة:	الإنجليزية
منشور في:	Taylor & Francis Group 2021-05-01
الموضوعات:	glucose gip insulin fat oxidation glycaemic index endurance exercise carbohydrate oxidation running
الوصول للمادة أونلاين:	http://dx.doi.org/10.1186/s12970-021-00439-z