Safety assessment of the active substances citric acid and sodium hydrogen carbonate for use in active food contact materials
Abstract This opinion of the EFSA Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids (CEF Panel) deals with the safety assessment of the active substances citric acid, CAS No 77‐92‐9 and FCM substance No 139, and sodium hydrogen carbonate, CAS No 144‐55‐8 and FCM substance No ...
| Published in: | EFSA Journal |
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| Main Author: | |
| Format: | Article |
| Language: | English |
| Published: |
Wiley
2016-07-01
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| Subjects: | |
| Online Access: | https://doi.org/10.2903/j.efsa.2016.4529 |