Study of flavonoids and phenolic acids in green tea leaves

The aim of work is study qualitative composition and quantitative content of flavonoids and phenolic acids in green tea leaves. Material and methods. The object of the study was green tea leaves, which were collected in Anhui Province, China. The analysis of 60 % ethanolic extract from green tea...

Full description

Bibliographic Details
Published in:Aktualʹnì Pitannâ Farmacevtičnoï ì Medičnoï Nauki ta Praktiki
Main Authors: O. Yu. Maslov, S. V. Kolisnyk, M. A. Komisarenko, E. Yu. Akhmedov, S. M. Poluian, Z. V. Shovkova
Format: Article
Language:English
Published: Zaporizhzhia State Medical and Pharmaceutical University 2021-12-01
Subjects:
green tea
leaves
flavonoids
phenolic acids
high-performance liquid chromatography
Online Access:http://pharmed.zsmu.edu.ua/article/view/240287/243375

Internet

http://pharmed.zsmu.edu.ua/article/view/240287/243375

Similar Items